Finally Mette’s birthday party is over. Of course I mean that in the best possible way, but as you might have read in an earlier post, I was cooking for the party, and the project has taken up a lot of space in my mind.
The menu was:
Steamed rolls of salmon and seaweed with dill and onion
Loads of vegetables (carrot, cucumber, sugar snaps, celery and baby corn) with dip
Nina helped me out and thank god!
I couldn’t have done it without her – Thank you Nina!
The trays were dressed up with pink and purple napkins and glittery butterflies. Perfect match for a princess!! Unfortunately we were running late, so I never got to take some decent photos. You will have to settle with these.